If you are having problems logging in please use the Contact Us in the lower right hand corner of the forum page for assistance.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
Ranchers.net
I've seen a few people ask this question and I've never seen an answer;
If the USDA bases their trade decisions on "sound science" or "the best science available", or whatever..... why is the age of animals that we will take beef from Canada set at under 30 months, but the age requirement they negotiated with Japan at under 20 months?