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CAMP MEAT

You got some work ahead of you haymaker, with that hand crank sausage stuffer. We have a lil different model than yours, took the hand crank off and mounted it along with an electric motor on a big board. Set that at the end of the bar and go to work. Ours doesn't have the tub, it's just the grinder/stuffer. Can't wait till someone kills somethin, so that we can make sausage and jerky. Makin my mouth water just thankin about it.
 
the_jersey_lilly_2000 said:
You got some work ahead of you haymaker, with that hand crank sausage stuffer. We have a lil different model than yours, took the hand crank off and mounted it along with an electric motor on a big board. Set that at the end of the bar and go to work. Ours doesn't have the tub, it's just the grinder/stuffer. Can't wait till someone kills somethin, so that we can make sausage and jerky. Makin my mouth water just thankin about it.

That's not the one I use for grinding meat Lilly,use it for grinding garlic,onion & seasonings, it might as well be,my other one is worn out,motor gears the whole thing has seen better days,and I got another in east TX,that works off a pto on a tractor,it belonged to the butcher club.
I been looking to buy a mid size grinder for a while cant find one that I like got any ideas?..............good luck
 
Big Muddy rancher said:
Muratic said:
Havinh trouble figguring out which one might be Haymaker. Can anyone help?
haymaker.jpg




That's a BURN oh ya oh ya :!: :cowboy:

haha lol :clap: :lol: jk
 

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