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Murgen

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Here's an article on producing ground beef, without the use of cows. What % of meat sold in the US is burger?

http://www.livescience.com/technology/050707_lab_meat.html


mmmm. sounds appetizing, eh? This should go over as well as clones.
 

Manitoba_Rancher

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I like my steak to be walking around in a feedlot before I eat it, not in some lab!!! Damn tree huggers will love this when they hear it :? :? :? :? :?
 

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