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Restrictions On Beef Exports To Canada Lifted



American Meat Institute

August 03, 2006



Effective immediately, age restrictions on beef and beef products derived from cattle 30 months of age and older have been removed. All beef and beef products are now eligible to export to Canada and an Agricultural Marketing Service (AMS) Export Verification (EV) program is no longer required.



For more information, see the Export Requirements for Canada (http://www.fsis.usda.gov/Frame/FrameRedirect.asp?main=http://www.fsis.usda.gov/OFO/export/Canada.htm) in the FSIS Export Library.





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