Sierraman said:nr said:Sierraman said:Mind if I add my own garden question. How 'bout broccoli.? The stuff is bloomed by the time its ready to be picked, however, the head of good broccoli is horribly meager, what in the world am I supposed to do to get any good broccoli? I got tons of seeds from them, with all the pods it grew, but no broccoli worth trying to have growing again.
It is a cool weather crop. Sounds like it was planted too late and bolted to seed in the heat. Between that problem and the cabbage worms, I'vegiven up trying to grow it.
Last year my experimental crop, amongst many, was broccoli raab. But it was so bitter it almost tasted medicinal. Maybe only true Italians can stand eating it.
This year there was so much cilantro seed left over from last year's crop that I just broadcast it through the zinnia and marigold bed. Every last bloomin' seed must have sprouted. We have enough cilantro to eat salsa every meal and for bedtime snack.
Is that what those little black, and grey worms were with I think red heads.? Cabbage worms? I hated those things, and hey were impossible to kill.
Can't really remember what color they were...maybe greenish? or it was their guts that were greenish when squooshed. :?