What does the USDA have to do with Canada's import standards?

Three further questions for you to divert:

1. What country did Canada import from that they do not import from now due to BSE?

2.  What are the differences in the BSE precautionary measures Canada has taken and any country Canada does not import from, due to BSE, that they previously imported from?

3.  What are the differences in the number of positive BSE cases between Canada and any country Canada does not import from, due to BSE, that they previously imported from and what were the ages of those cattle?

Let's see if we are comparing apples to apples or still trying to justify R-CULT's isolationism.

~SH~