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University of Maryland growing beef in a lab

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reader (the Second) said:
Why can't we grow soybeans that taste like meat? Well, that have some taste? And cost nothing to grow? And have the protein of beef?

Girl! Shut your mouth before I slap the "Taste" out of it!
It'll be a sad day in hell when soybeans replace a big ole Rare Steak!

Of course I am biased! :wink:

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