OT- How many of the Canadian cases made it in too the foodchain?  I believe only one cow was at a processing facility but was rejected for slaughter. She was the first in May 20,2003   Was she turned into beef?  No... were any of the others that tested positive.... No.... The were downers on farms and were tested.  How many downers are still getting processed in the US and nobody knows about it?  Maybe you could get R-tinkle to look into that.