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Would one of you ladies post a good beef stew recipe ?

HAY MAKER

Well-known member
I got some good beef outa the freezer,got my potatoes and what ever else I can pitch in there,get out my crock pot..........when I get through looking for my ole antique cow sun oughta be gettin low,chill be be settin in and i hafta stoke up my fire place.
Sure nice to be back at the hill country place,beef stew, nice fire in the fire place and good whiskey to enjoy dont git much better'n than that for an ole uneducated hick.....................good luck
 

I Luv Herfrds

Well-known member
I brown my beef in about 1T. vegtable oil then dust it with flour and stir it together with the oil.
Put in a slow cooker and add enough water to just cover the meat. Season with salt, pepper and add a bay leaf. Cover and turn on low.
I add potatoes, carrots, onions, celery and tomatos in the last hour of cooking.
 

HAY MAKER

Well-known member
Thank you very much I Luv Herfrds,I aint got no vegtable oil,bacon grease is about as close as Im gonna get today,I guess that will work.
good luck
 

HAY MAKER

Well-known member
Im not sure alot of Canadian beef makes it this far south,havent bought beef in a store for a while,but the neighbor lady tells me all the labels are marked "product of USA and mexico",kinda been lookin forward to tryin some of that canucklehead stuff tho,if it ever gets this far south.
good luck
 

the_jersey_lilly_2000

Well-known member
I do basically the same thing with my stew. Except no celery...for some reason that curls everyone's nose up around here LOL. I do put in a can of corn and green beans also sometimes.

Sounds good Haymaker....might do that for our supper too.
 

HAY MAKER

Well-known member
Thanks Ladies for the help,that stuff is startin to smell pretty good,now if I just had me some corn bread :(
good luck

PS No luck finding my ole antique cow,me and my over grown burro got tired and hungry,look again tommotrow.
 
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