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One of the neighbors uses a couple of old Allis Chalmers round balers. He drives along rolling up the wire, like wise to pay it back out. He has some dividers to roll multiple strands at a time. Seems to work for him. Gives new life to some of the older technology.

We had the same problem when we were trying to make corned beef. What we found was a pink curing salt from our processor. They referred to it as LEM cure. I beleive that is a brand name as I have seen it in some of the farm stores. I just get it from them, as I can buy as much as I want at a...