I would like to see this study repeated with Red Angus and perhaps some other British Breeds like Shorthorn, South Devon, Welsh Black etc.
Another idea is to use Hereford Bulls on continental cross cows like Charolais or Simmental. The Angus people have had this market pretty much to themselves. I have seen Hereford work well in these situations as long as the right bull was selected.
What do you Hereford breeders think?