jodywy
Well-known member
Why we don't rope and drag , couple neighbors, and family come help and Sue is not in the kitchen cooking $1000 worth of food.
I agreeWhy we don't rope and drag , couple neighbors, and family come help and Sue is not in the kitchen cooking $1000 worth of food.
I grew up with community brandings that got so large, the meals were potluck and held at the Grange Hall, but that came to a halt as it ended up way too much work for a select few. Too many standing around like they were watching a rodeo.Before we stopped having the huge community brandings in 2005 we often fed up to 105 people then we split into two branding days of around 80 each. I don't miss those days. Soapweed would complain that around April 1st he would lose my calving help to start cleaning and baking. My mom was always such a help.
This is the way my family did it on the large Texas ranch. No corrals, just a large stock tank and windmill. Even though my immediate family did corral branding and used corrals for working cattle, it was always calm. The stereotypical "cowboys" were banned. No thundering hoofs, cracking whips, fancy horsemanship, rodeo attitude, crowding, or even whistling was allowed.
50 to 60 feet. In the video, they used the braided rawhide or reata that come in either 55 or 60 feet. I liked 55' for range and 35' for corral. That part of Oregon is Big Loop country and they have a rodeo every year. I think Webfoot goes to it. I think the rules say they have to have 25' in the loop and your rope is marked, so no guess work.How long is the average rope they use ?