NCBA Satellite Forum on Canadian Trade Issues tonight. Wonder if they will answer questions or dance around like usual. That is why I don't like these dog and pony shows, not one question of callers if answered. Looks like none of their 11-Point Directive on Reopening the Canadian Border to Live Cattle will be met either. Wonder what the members think of these.
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NCBA Update on 11-Point Directive on Reopening the Canadian Border to Live Cattle
At the Cattle Industry's Annual Convention in San Antonio, NCBA members passed an 11-point directive on the reopening of the Canadian border to live cattle. Accomplishing all 11 points is top priority for NCBA. Our volunteer leaders have made numerous visits to Washington D.C. since early February, we have dedicated three full-time staffers in our Washington, D.C. office as well as additional staff in the Denver office to work tirelessly on this directive. NCBA is aware of the importance of this issue. In an effort to keep all members up to date on the progress of this directive, we will be providing an update on each of the 11 points through Member eUpdates. Please look for future pieces to follow in subsequent eUpdates until all 11 points have been addressed.
Point 7: USDA grades and stamps are not allowed on any imported product.
Status: Using the strictest interpretation of the rule, U.S. grade stamps can only be used on imported carcasses eligible for the U.S. grade and may not be used on imported boxed beef. Currently there is, virtually no beef products imported into the U.S. as carcasses. Instead they are imported as boxed-beef, therefore making the ineligible for the U.S. grade stamp under the current rule.
Analysis: However, industry and government sources say preventing imported beef and lamb from receiving a USDA grade would violate national treatment rules under the General Agreement on Tariffs and Trade. Article 3.1 states that imported products of a WTO member "shall be accorded treatment no less favorable than that accorded to like products of national origin in respect of all laws, regulations."
Bottom Line: This directive is being met given that, virtually all beef is imported as boxed beef and under the current rule boxed beef can not be stamped a U.S. grade. Additionally, realizing that further legislating this issue, to provide language that would prohibit all beef imports, regardless of form, from receiving the U.S. grade stamp would be a violation of world trade agreements, NCBA is pushing USDA to fully consider all possible options toward resolution of producer concerns over the use of the USDA Grade Stamp on imported meat and animals.
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NCBA Update on 11-Point Directive on Reopening the Canadian Border to Live Cattle
At the Cattle Industry's Annual Convention in San Antonio, NCBA members passed an 11-point directive on the reopening of the Canadian border to live cattle. Accomplishing all 11 points is top priority for NCBA. Our volunteer leaders have made numerous visits to Washington D.C. since early February, we have dedicated three full-time staffers in our Washington, D.C. office as well as additional staff in the Denver office to work tirelessly on this directive. NCBA is aware of the importance of this issue. In an effort to keep all members up to date on the progress of this directive, we will be providing an update on each of the 11 points through Member eUpdates. Please look for future pieces to follow in subsequent eUpdates until all 11 points have been addressed.
Point 7: USDA grades and stamps are not allowed on any imported product.
Status: Using the strictest interpretation of the rule, U.S. grade stamps can only be used on imported carcasses eligible for the U.S. grade and may not be used on imported boxed beef. Currently there is, virtually no beef products imported into the U.S. as carcasses. Instead they are imported as boxed-beef, therefore making the ineligible for the U.S. grade stamp under the current rule.
Analysis: However, industry and government sources say preventing imported beef and lamb from receiving a USDA grade would violate national treatment rules under the General Agreement on Tariffs and Trade. Article 3.1 states that imported products of a WTO member "shall be accorded treatment no less favorable than that accorded to like products of national origin in respect of all laws, regulations."
Bottom Line: This directive is being met given that, virtually all beef is imported as boxed beef and under the current rule boxed beef can not be stamped a U.S. grade. Additionally, realizing that further legislating this issue, to provide language that would prohibit all beef imports, regardless of form, from receiving the U.S. grade stamp would be a violation of world trade agreements, NCBA is pushing USDA to fully consider all possible options toward resolution of producer concerns over the use of the USDA Grade Stamp on imported meat and animals.