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Anonymous
Guest
Conman: "Why did it just happen, SH? Agman claims that packer margins are low and sometimes negative. Poultry and Pork sides of these businesses are raking in the big bucks for the processors.
Do you deny this is happening? I have already posted proof of this."
Heck no I don't deny this is happening. What I deny happening is that Tyson is intentionally allowing their beef sales to stagnate at the benefit of pork and poultry. Packer profit margins are based on what they have to pay for cattle and what they can turn around and sell the beef for. When they pay X amount of dollars for live cattle, they are not always assured of the boxed beef price they need to breakeven. They have to come back and bid cattle cheaper to make up for the reduced price of boxed beef but they have no control over what the consumers are willing to pay and when.
~SH~