J jodywy Well-known member Joined Feb 11, 2005 Messages 6,113 Location Cabin Creek, Carlile,Wyoming Sep 1, 2014 #1 todays view decoys.. kids got 5 geese this mourning using cattails for a blind
M Mike Well-known member Joined Feb 10, 2005 Messages 28,480 Location Montgomery, Al Sep 3, 2014 #2 Do you eat those geese? I've cooked those things every way I know and they still taste like an old boot.
Do you eat those geese? I've cooked those things every way I know and they still taste like an old boot.
B Big Muddy rancher Well-known member Joined Feb 10, 2005 Messages 22,792 Location Big Muddy valley Sep 3, 2014 #3 Mike said: Do you eat those geese? I've cooked those things every way I know and they still taste like an old boot. Click to expand... A hunter that used to come here brought Goose jerky made from the breasts. It wasn't bad. What about smoking the breasts?
Mike said: Do you eat those geese? I've cooked those things every way I know and they still taste like an old boot. Click to expand... A hunter that used to come here brought Goose jerky made from the breasts. It wasn't bad. What about smoking the breasts?
J jodywy Well-known member Joined Feb 11, 2005 Messages 6,113 Location Cabin Creek, Carlile,Wyoming Sep 4, 2014 #4 when Sue shoots one we usually brine it then smoke it.
J jodywy Well-known member Joined Feb 11, 2005 Messages 6,113 Location Cabin Creek, Carlile,Wyoming Sep 4, 2014 #5 https://www.facebook.com/photo.php?fbid=10152626879321380&set=a.10150548747206380.394298.564021379&type=1&theater
https://www.facebook.com/photo.php?fbid=10152626879321380&set=a.10150548747206380.394298.564021379&type=1&theater
F Faster horses Well-known member Joined Feb 11, 2005 Messages 30,479 Location NE WY at the foot of the Big Horn mountains Sep 4, 2014 #6 I've not eaten goose, but I have learned to brine a turkey. It's delicious!!
M Mike Well-known member Joined Feb 10, 2005 Messages 28,480 Location Montgomery, Al Sep 4, 2014 #7 Faster horses said: I've not eaten goose, but I have learned to brine a turkey. It's delicious!! Click to expand... I can handle the Turkey. We eat several of those every year and they're good. :wink: An old Korean guy told me to gut and hang those geese for about a week before eating. He said that's the way they do ducks and it tenderizes them.
Faster horses said: I've not eaten goose, but I have learned to brine a turkey. It's delicious!! Click to expand... I can handle the Turkey. We eat several of those every year and they're good. :wink: An old Korean guy told me to gut and hang those geese for about a week before eating. He said that's the way they do ducks and it tenderizes them.