Sandhusker
Well-known member
I've seen a few people ask this question and I've never seen an answer;
If the USDA bases their trade decisions on "sound science" or "the best science available", or whatever..... why is the age of animals that we will take beef from Canada set at under 30 months, but the age requirement they negotiated with Japan at under 20 months?
If the USDA bases their trade decisions on "sound science" or "the best science available", or whatever..... why is the age of animals that we will take beef from Canada set at under 30 months, but the age requirement they negotiated with Japan at under 20 months?