Hanta Yo
Well-known member
FH,
I was looking through the recipes I printed off this website from the thread I started about recipes earlier this year. I think it was you, anyway, who wrote this:
"sw, to my thinking, there is nothing as delectable as seeing a capable man cooking in the kitchen in his stocking feet. yum!
Here is a pic of sw cooking one of his favorite meals, beef 'n noodles, something he made up, short ribs cooked till falling off the bone, meat taken off the bone and cut up in bite-size pieces and placed in a pan to cook w/ celery & onion, with homemade noodles added in at the end. Here he is making his ever famous homemade noodles. I finally got to give you a real picture of him at work in the kitchen!
His help is appreciated, been making spaghetti sauce and barbeque sauce so I can can them tomorrow. I like to let sauces sit all night long in the fridge to get the seasonings incorporated. We work well as a team, when he's busy I fill in on what needs to be done, when I'm busy he surely does a good job of filling in what needs to be done. "Course he knows, when I get into my canning, it might be midnight before anyone gets to eat! :wink:
I was looking through the recipes I printed off this website from the thread I started about recipes earlier this year. I think it was you, anyway, who wrote this:
"sw, to my thinking, there is nothing as delectable as seeing a capable man cooking in the kitchen in his stocking feet. yum!
Here is a pic of sw cooking one of his favorite meals, beef 'n noodles, something he made up, short ribs cooked till falling off the bone, meat taken off the bone and cut up in bite-size pieces and placed in a pan to cook w/ celery & onion, with homemade noodles added in at the end. Here he is making his ever famous homemade noodles. I finally got to give you a real picture of him at work in the kitchen!
His help is appreciated, been making spaghetti sauce and barbeque sauce so I can can them tomorrow. I like to let sauces sit all night long in the fridge to get the seasonings incorporated. We work well as a team, when he's busy I fill in on what needs to be done, when I'm busy he surely does a good job of filling in what needs to be done. "Course he knows, when I get into my canning, it might be midnight before anyone gets to eat! :wink: