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Anonymous
Guest
WHY give any antibiotic unless the animal is sick- and then only what is needed to cure it? And then redtag those that have been treated....
FDA Urging Limited Antibiotics In Meat
06/28/2010 09:42AM
WASHINGTON (AP) — The Food and Drug Administration is urging meat producers to limit the amount of antibiotics they give animals in response to public health concerns about the drugs.
The FDA said the use of antibiotics in meat poses a "serious public health threat" because they create antibiotic-resistant bacteria that can infect humans who eat the meat. The agency is recommending that producers limit antibiotics unless the drugs are necessary for animal health and suggesting they only use them with the oversight of a veterinarian.
The agency announced the draft guidelines in the Federal Register on Monday. The FDA said they are expecting to issue more specific guidelines in the near future.
Copyright 2010 The Associated Press.