One of NCBA's major concerns is that if we don't open the Canadian border to live cattle our packing industry is going to up and move to Canada and we'll loose control of the packing industry and have to compete with them. I have heard this line many times. I thought the idea behind NAFTA was that we were going to have free trade with all our trading partners. Then this would be good for the industries of all the free trading countries. The idea being that competition was a good thing for all concerned. This is kind of the way it worked in the auto industry. Now we are swamped with foreign cars and trucks etc. and all we can do is compete with them. So why in the great scheme of things isn't competition good in the meat business? What's wrong with competing with the Canadian packers? It is what NAFTA was supposed to be. In my opinion for US corporations to run all over the world buying up the cheaper production plants, sending cheaper product to the US, and pocketing the profits, is not what NAFTA was supposed to be. I thought NAFTA was supposed to help underdeveloped countries by enableing
them to compete in world markets. I don't think the idea of US corporations buying up all the low cost production units, shipping cheaper product to US and pocketing profits is what the objective was. So is competition with Canada a bad thing? It might be the first bit of competitiveness we've seen in our industry in a long time.
them to compete in world markets. I don't think the idea of US corporations buying up all the low cost production units, shipping cheaper product to US and pocketing profits is what the objective was. So is competition with Canada a bad thing? It might be the first bit of competitiveness we've seen in our industry in a long time.