Faster horses
Well-known member
I agree. Namely oatmeal raisin... :wink:
the_jersey_lilly_2000 said:I'm gonna be makin a Cowboy Cookie this holiday season.....I found the recipe in Mr Lilly's grannies recipe book.....this summer when we went to the beach....my son and MIL made those cookies...best cookie I've had in a long long time. I haven't made them yet. But since they did...and I found them so good....they now have a spot permanantly on the holiday baking list.
Big Muddy rancher said:the_jersey_lilly_2000 said:I'm gonna be makin a Cowboy Cookie this holiday season.....I found the recipe in Mr Lilly's grannies recipe book.....this summer when we went to the beach....my son and MIL made those cookies...best cookie I've had in a long long time. I haven't made them yet. But since they did...and I found them so good....they now have a spot permanantly on the holiday baking list.
If you want to make COWGIRL cookies just leave out the nuts. :wink: :lol: :lol:
the_jersey_lilly_2000 said:Cuz Allen...there ARE other cookies out there worth eatin :wink: sides chocolate chip.
flcowgirl5491 said:Jersey Lilly,,,
That potato soup is great. My husband and I have made it for people just coming home from the hospital and for potluck lunches at work. It is always a hit. Thank you.
We have it at home when the temperature is 65 degrees or less at noon. Hey, it's Florida, so that will come around again in late November as a cool front. (Don't get jealous...it is 85 degrees at night in July, August, and September, you can't get away from it.)
the_jersey_lilly_2000 said:Found a potato soup recipe online that a whole bunch of people were raving about. So I decided I'd try it for supper tonight....!!!!!!! Oh man was it good. Mr. Lilly thought it was the best. Loaded it up in the truck after we ate...and took it to his parents for them to have. Then after they ate...came home and I had myself another bowl of it.
It really hit the spot with this cold weather. We'd gathered firewood this afternoon, built a fire, and sat down with a bowl of soup. Perfect!
Thought I'd share the recipe.
1 bag of frozen hashbrowns
3 cans of chicken broth
1 can cream of chicken soup
1/2 cup onion diced
1 8oz package cream cheese
salt and pepper to taste.
Put first four ingredients in pot and slow simmer for a couple hours. Then add softened cream cheese to the pot....stir until all of it's melted in. (I used my wisk because I was impatient LOL)
Best tater soup I've ever eaten!!!!!