DiamondSCattleCo
Well-known member
mwj said:1) Rod how many times do you supose the packers call safeway and MAKE them take some beef. Do you supose that those safeway stores that are not moving a lot of beef call in to headquarters and have them send a lot more beef at higher prices so the customers will have a better selection :roll:
2) Rod if any of the cattle are close to the border I would say our packers effect the price. Your beef sells or doesnot sell the same as ours. Do you supose any of those fats can or will make it over the border? Do you think this could change the price in your lot even those that will not cross? The price beef sells for in this country sets your prices even if you do not use the same packers to kill your beef.
1) You and SH appear to feel that demand is an on/off switch. Tell me MWJ, if beef rises 10 cents/lb how much does this affect demand? Safeway is going to move X thousands of lbs of beef each week, and they know it from week to week. If they have to pay more for it, they simply raise the price at the meat counter. Once the price is raised too high, and other proteins are more attractive to consumers, their demand will drop. Tell me MWJ, do you really believe that Safeway dictates prices to the packers? :roll:
2) Another question for you MWJ. How much beef makes it across the border on a daily basis? Can you compare that to our own slaughter capacity up north? We have two major packers with a combined slaughter capacity ten TIMES all the other others combined. Do you really believe that if one of those two major packers have their bids removed from the system for a day that it won't affect prices? Really? And if you do, explain how when JGL stops bidding at Saskatoon, the prices drop 5 cents? Please explain that to me.
SH, feel free to join in since you know so much about the Canadian marketplace.
Rod